Are you looking for a new salty and savory treat? Then you need to try chorizo. Chorizo is found in cultures around the world, ranging from the plains in Spain to the Mexican coasts, but perhaps the best chorizo is found in Argentina.
Read MoreItalian Dishes That Influenced Argentine Cuisine
Italian influence can be seen all over Argentina. Learn more about the Italian dishes that influenced Argentine cuisine.
Read MoreWhat Are Alfajores?
Alfajores are one of the most delicious treats on earth. While the cookie itself is quite simple, the resulting taste is incredibly rich and complex.
Read MoreMilanesa A Caballo Vs Milanesa Napolitana
Two of the most common styles of Milanesa in Argentina are the famous Milanesa a Caballo and the Milanesa Napolitana. See what the differences are here.
Read MoreWhat Foods Pair Well With Argentinian Malbec?
We are proud to offer 15 different types of Malbec, allowing you to sample some of the best wines Argentina has to offer. While 15 wines may seem hard to choose from, our staff is always eager to help you find the perfect Malbec to pair with your meal.
Read MoreBife De Lomo - The Tender Steak Filet Mignon
Bife de Lomo, commonly known as Filet Mignon, is an incredibly tender piece of meat that is loved by all who have tried it. Learn more here.
Read MoreHave You Tried Mollejas (Sweetbread) At Puerto La Boca?
Also referred to as sweetbread, Mollejas are an excellent choice as an appetizer or side dish to the main course - especially in Argentinian cuisine!
Read MoreWhy You Have To Try Morcilla - The Argentinian Blood Sausage
Morcilla is a delicious delicacy that everyone should try at least once. Morcilla is also known as “blood sausage”, it is a tasty Argentinian dish.
Read MoreTop 8 Mushroom Health Benefits
Not only do mushrooms taste great, but they also have a number of health benefits, and below you can discover 8 of the top mushroom health benefits.
Read MoreSavory Seafood Options At Puerto La Boca
Here are a few of the most popular savory seafood options available at Puerto La Boca, an authentic Argentinian restaurant located in Little Italy, San Diego.
Read MoreWhat Is A Coulotte Steak Cut?
A Coulotte steak cut is a juicy and savory sirloin steak that can be simple to prepare and delicious to enjoy. Learn more here.
Read MoreHow Fernet-Branca Made Its Way Into America
Many people have asked us how exactly did Fernet-Branca make its way from Italy to America, and this question led us to investigate the history of the beverage.
Read MoreWhat Is Sangria Typically Made Of?
Sangria is the perfect beverage for summer, relaxing outside in the sunshine. So what exactly is sangria typically made of?
Read MoreThe Best Proteins That Will Compliment Your Pasta
If you combine delicious pasta with a delightful protein and top it all of with a tantalizing sauce, you have the makings of an incredible meal. So which types of protein best compliments pasta?
Read MoreWhy Is The Tango So Important To Argentina?
Tango is one of the most well-known types of dances in the world, and Argentina is famously the home to tango. So why is the tango so important to Argentina?
Read MoreProvoleta, The Delicious Argentine-Style Provolone Cheese
If you have never tried provoleta, you are missing out. This gooey and cheesy concoction is the ideal appetizer to kick off a traditional Argentinian meal.
Read MoreEnjoy Argentinian Cuisine, Vegetarian Style
There are many vegetarian dishes that are native to Argentina and are incredibly delicious. Below we list five of the best vegetarian Argentinian menu items.
Read MoreChorizo Argentino | Argentina's Main Appetizer
One often overlooked Argentine staple is chorizo Argentino, which is one of the most popular appetizers in the region. So what is chorizo Argentino?
Read More5 Benefits of Yerba Mate
We've highlighted 5 of the biggest benefits of drinking Yerba Mate tea, and if you want to experience the benefits for yourself, visit Puerto La Boca in San Diego for a cup today!
Read MoreDulce De Leche Vs Caramel
Dulce de leche and caramel can seem similar to the untrained eye. Both have a similar color and texture and can make for a great addition to pretty much any dessert. However, dulce de leche and caramel have a few distinct differences and are used in a variety of different dishes.
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